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Diabetes – Zane Finest Cordyceps Tea is a great remedy for lowering High Sugar Levels, Hyperglycemia, and balancing Hypoglycemia

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Cordyceps is one of the topmost herbal remedies used in Traditional Chinese, Tibetan, and other Asian medicines for Diabetes and lowering high sugar levels. Also called the Healing Mushroom by prominent TCM’s, the Cordyceps is also well known for improving the liver, kidney, and pancreas functions with stronger the immunity that has a correlating positive impact on maintaining sugar levels, protection against diabetes, hyperglycemia, and hypoglycemia conditions.
Unfortunately, due to overexploitation, climate change, and other factors, wild Cordyceps is now listed on the endangered list.
Most wild Cordyceps are found in the highlands of the Himalayan region that borders China, Tibet, Nepal, Bhutan, and India.
Among these regions, China and Tibet have the most yield of wild Cordyceps, although most of it is depleted, while other countries have a lot fewer amounts.
Cordyceps has been used as an herbal medicine in Tibet and China for more than a millennia but the demand has only surged for only a couple of decades, making it very expensive, unaffordable, and endangered.
Wild Cordyceps today is priced between $30,000 to $140,000 per kilo (2.2 pounds) depending on the quality and grade. Which, makes it unreasonably expensive for the common people.
Excessive levels of arsenic found in wild Cordyceps is another problem that has emerged in the past. The main factors for the increase in toxic chemicals are due to contamination and pollution of soil throughout the Himalayan region.
Special labs with cutting edge technology are used to produce Zane finest Cordyceps. This ensures stringent controls to warrant quality and safety.
The process of producing Zane finest Cordyceps in special labs not only safeguards the natural eco-system of the Cordyceps but also makes it affordable and safer for everyone.

In addition, wild Cordyceps has 6 times lesser bioactive ingredients such as
Adenosine and Cordycepin than Zane finest Cordyceps has.
This ensures better results for lowering high blood sugar levels and better pancreas,
liver & kidney functions to combat diabetes.

Cordyceps Tea – TCM for Diabetes, Lowering High Sugar levels

Cordyceps as per TCM’s is claimed to have excellent benefits for diabetes, asthma, depression, high cholesterol, upper respiratory tract infections, nocturia, insomnia, etc.
Its positive effects on the functions of the pancreases, liver, and kidney tend to lower high sugar levels and may lower the chances of hyperglycemia attacks by improving insulin resistance and insulin secretion.
Cordyceps falls under the great medicine for the Yang Deficiency category as per TCM medicinal literature. Its nature is warm and tastes sweet.

What is Diabetes?

Diabetes is a metabolic disease that causes high blood sugar levels due to insulin irregularities. Insulin, which, is an essential hormone, produced in the pancreas, moves sugar from the blood in the human cells to be stored or used for energy.
In a diabetic condition, the human body does not make enough insulin or cannot effectively use the insulin hormone.
When left untreated, the high blood sugar levels caused due to diabetes can damage other parts of the human body such as the heart, nerves, kidneys, eyes, etc.

Different Types of Diabetes

The different types of diabetes are:

  • Type 1 Diabetes: This is an autoimmune disorder where the immune system attacks and destroys the healthy cells that produce insulin in the pancreas. Modern science has yet to discover the cause of this attack and almost 10 percent of people diagnosed with diabetes have this condition.
  • Type 2 Diabetes: In this condition, the human body becomes resistant to the insulin produced in the pancreas and high levels of sugar start to build up in the blood.
  • Prediabetes Condition: The blood sugar levels are higher than normal in this condition. However, it is not high enough to evaluate it as Type 2 Diabetes.
  • Gestational Diabetes: Insulin blocking hormones produced by the placenta during pregnancy causes high blood sugar levels in this type of diabetes.

Symptoms of Diabetes

General symptoms of high blood sugar due to diabetes include:

  • Increase in Hunger
  • Increase in Thirst
  • Weight loss due to diabetes
  • Blurry vision
  • Need to frequently urinate
  • A lot of fatigue
  • Sores on the body that do not heal fast
  • Abnormally High Sugar levels in the urine

Hyperglycemia is also a symptom that characterizes a diabetic condition. When the pancreas is not able to produce sufficient insulin or the body is resistant to insulin it develops a diabetes disease.
It is a term for expressing high blood sugar levels and is defined by the WHO by the following limits

  • When fasting, the Blood glucose levels are greater than 7.0 mmol/L (126mg/dl)
  • 2 hours after meals, the Blood glucose levels are greater than 11.0 mmol/L(200 mg/dl)
  • On the other hand, Hypoglycemia is a symptom where blood sugar levels are very low. Hypoglycemia is defined by the WHO by the following limits
  • Low Levels: Blood glucose levels are below 70 mg/dL (3.9 mmol/L) when fasting.
  • Very low levels (dangerous): Blood glucose levels are below 54 mg/dL (3.0mmol/L) 2 hours after meals.

Causes of Diabetes

Type 1 Diabetes (Diabetes Mellitus Type 1)

Science is yet to discover the cause for Type 1 Diabetes. In this condition, for some unknown reason, the immune system mistakenly destroys the insulin-producing cell of the pancreas.
Some studies suggest that genes may be the causing factors while others suggest that a virus may set off the immune system.

Type 2 Diabetes (Diabetes Mellitus Type 2)

The cause of type 1 diabetes is a combination of genetics and lifestyle habits such as eating, sleeping, etc.
Being overweight also increases the risk of diabetes too.
The extra fat in an overweight stomach makes the human cells more resistant to the positive effects of insulin.

Risk Factors of different types of Diabetes

Risk Factors for Type 1 Diabetes

There are higher chances of getting type 1 diabetes if there is a parent or sibling with the same condition or if there are genes that may increase the risk.

Risk Factors for Type 1 Diabetes

Type 2 diabetes risk factors increase if a person:

  • Is overweight
  • Older than 45 years old
  • Has gestational diabetes
  • Is not physically active
  • Has prediabetes conditions
  • Has a parent or sibling with the same condition
  • Has high cholesterol levels, high triglycerides, or high blood pressure.

Complications due to Diabetes

Higher Hyperglycemia levels can damage organs and tissues of the human body. The higher the blood sugar levels and the longer it is left untreated, the greater is the risk of dangerous complications.
Serious complications due to or associated with diabetes are:

 Neuropathy – Nerve damage due to diabetes
 Nephropathy – Progressive kidney disease due to long term diabetes
 Heart attack, heart disease, and heart stroke
 Vision Loss and Retinopathy – Damage to the retina by diabetic conditions
 Hearing loss
 Damage to the foot such as sores and infections that do not seem to heal
 Skin infection complications such as bacterial and fungal infections
 Depression and stressful days
 Dementia

Diagnosing Diabetes

Blood tests are used by doctors to diagnose diabetes and prediabetes.
FPG test (fasting plasma glucose) measures the blood sugar levels in the body after
fasting for 8 hours.
BLOOD SUGAR LEVELS
CHART

 

Fasting check-up  Blood Glucose Levels

The Normal for a person
without diabetes after
fasting

70–99 mg/dl (3.9–5.5 mmol/L)

Official ADA
recommendation for
someone with diabetes after
fasting

80–130 mg/dl (4.4–7.2 mmol/L)

1 to 2 hours after meals
check-up

 Blood Glucose Levels

The Normal range for a
person without diabetes
after meals

Less than 140 mg/dl (7.8 mmol/L)

Official ADA
recommendation for people
with diabetes after meals

Less than 180 mg/dl (10.0 mmol/L)

HbA1c  

Normal range for person
without diabetes

Less than 5.7%

Here
is the
Blood
Sugar
level
chart
for

normal people without diabetes and people with diabetes.
Official ADA
recommendation for people
with diabetes

Less than 7.0%

Preventing Diabetes – Decreasing Blood Sugar levels and
High Hyperglycemia levels

A healthy lifestyle is important for lowering high blood level sugars and
Hyperglycemia.
Some best practices to follow in order to prevent diabetes and lower blood sugar
levels are:
 A Good Diet is the first step. Eat more fresh fruits, good and leaner meat,
vegetables, whole grains, and foods with more fiber. Cut down on
carbohydrates.
 Cut down on animal fats, saturated fats, and trans fat in your diet and eat
good fat in moderation.
 Maintain a healthy weight by exercising for at least 150 minutes per week.
 Manage your stress since it tends to affect Hyperglycemia conditions.
 For better liver and pancreas functions avoid alcohol consumption
 Drink Zane Finest Cordyceps Tea which, is enriched with 6 times higher
bioactive ingredients such as Cordycepin and Adenosine for better pancreas,
liver, and kidney functions. This also prevents diabetes while lowering sugar
levels in hyperglycemia and maintaining sugar levels in hypoglycemia
conditions.

Zane Finest Cordyceps Tea – A great remedy for
preventing diabetes, lowering high blood sugar levels
in hyperglycemia

The onset of Diabetes is a long-term ailment that not only affects the quality of life
but also can be potentially fatal. The hyperglycemia condition may directly cause
other life-threatening conditions such as heart diseases, heart attacks, organ
failures, vision loss, depression, etc.
Regulating blood sugar levels is the first step towards a healthier life. Maintaining
blood sugar levels as per ADA recommendations is the next action.
A healthy diet and weight maintenance exercises are a great way to start
controlling and preventing diabetes. Another great way as per TCM’ are herbal
remedies that can fight elevated levels of high blood sugar levels and
Hyperglycemia conditions.
Prominent TCM’s recommend Cordyceps as one of the best herbal mushroom
medicines for preventing and controlling the onset of diabetes.
Cordyceps, as per research, contains a special type of sugar that may help treat
diabetes and other conditions such as hyperglycemia and hypoglycemia.

How does Cordyceps Work in lower high blood sugar
levels and may help in treating diabetes and
Hyperglycemia conditions while also maintaining blood
sugar levels in hypoglycemia conditions?

Several clinical trials have shown that Cordyceps tends to work as a blood sugar-
regulating agent. As per one study, 95% of the patients treated with 3 grams of
showed improvement in their blood sugar level profiles.
A second study shows that Cordyceps has benefits for both diabetes and
depressions since stress and depression are also a major contributing factor for the
onset of diabetes and a slower response to other types of treatments to control high
blood sugar levels.
Several other studies in mice have shown that Cordyceps effectively acts as an extra
insulin shot by simulating the effects and characteristics of insulin to decrease high
levels of blood sugar.

It also improves blood glucose metabolism, increases insulin reception, and
sensitivity with an increase in the liver’s output of glucose/blood sugar-regulating
enzymes.
The glucose suppressing properties of Cordyceps and its antioxidant properties
normalizes glutathione peroxidase and superoxide dismutase levels could also be
beneficial against diabetes.
In another review of twenty-two studies including 1,746 people with chronic kidney
disease, the patients who took Cordyceps supplements had experienced better
kidney functions.
Cordyceps has multiple beneficial bioactive components that include nucleoside,
polysaccharide, amino acid, protein, sterol, polypeptide, etc.
Many studies show that these bioactive compounds have many insulins regulating
and mimicking, antioxidants, anti-inflammatories, immunomodulatory, and
antitumor, etc, properties.
These properties may help to decrease high sugar levels and diabetes complications
which also, directly and indirectly, improves pancreases, liver, and kidney
functions.
Zane Finest Cordyceps Tea is made from 100% Cordyceps with higher bioactive
components than the ones found in the wild.
This means more bioactive compound levels to help you fight against diabetes and
decrease/control high blood sugar levels and hyperglycemia conditions while also
regulating and assisting in creating insulin for the body.

Zane Finest Cordyceps Tea Testimonials
Check out our customers’ testimonials and reviews here

Simple Methods of Preparing Zane Finest Cordyceps Tea

Method 1
Take one sachet of Zane Finest Cordyceps Tea, place in a cup, pour hot water,
and drink it. Instantly refreshing.

Method 2
You can top up 2 to 3 cups to dilute and enjoy in sips.
Method 3
If you are, too busy and need to rush to work, just eat the tea directly for a
refreshing start in the morning.
Zane Finest Cordyceps Tea – Refreshment Drinks
Method
Watch the video to know more…

Conclusion
Zane Finest Cordyceps Tea is a superfood that has 6 times higher active
ingredients of powerful bioactive compounds that may help your kidneys,
pancreases, and liver function better by regulating and decreasing high blood sugar
levels and controlling diabetes and hyperglycemia/hypoglycemic effects.

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